ABOUT US

At Innovai, we firmly believe that we can have a positive impact on the world, reducing losses of fresh seafood by extending its shelf life.

We focus on providing the industry with products and services according to each specie in a tailor made work with our clients with the scientific rigor of our team.

After developing innovative solutions in salmon, we will continue expanding into other important markets, facing the challenges through our commitment to support sustainability, with natural products and with the lowest carbon footprint.

José Miguel Figueroa
Founder

TEAM

José Figueroa

Founder and CEO
Agronomist
MBA
jose@innovai.cl

Gabriel Leiva

CTO
Food Engineer
PhD Chemical and Bioprocess Engineering
gabriel@innovai.cl

Paola Bertolini

CMO
Agronomist
MSc Marketing Management
paola@innovai.cl

20 years in the feed and food aqua additives industry

Cooperation, excellence and sustainability are the principles that driven Innovai team. With vast experience in commercial, technical and scientific areas, the team that originates Innovai is a specialist in developing and introducing new products to the market

TEAM SUCCESS STORIES

First world experience in the use of prebiotics in salmon to reduce the use of antibiotics.

Global launch of Panaferd salmon pigment, first in Chile and then supporting the introduction in Scotland.

Bought from Sumitomo Corp a line of premium pet food with low sales and developed it until it became one of the top 5 in Chile and then sold it (Doc Kennedy)